Origins and primary regions of diversity of agricultural crops
In Khoury CK, Achicanoy HA, Bjorkman AD, Navarro-Racines C, Guarino L, Flores-Palacios X, Engels JMM, Wiersema JH, Dempewolf H, Sotelo S, Ramírez-Villegas J, Castañeda-Álvarez NP, Fowler C, Jarvis A, Rieseberg LH, and Struik PC (2016). Origins of food crops connect countries worldwide. Proc. R. Soc. B 283: 20160792. DOI: 10.1098/rspb.2016.0792.
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| 2016_Origins_and_primary_regions_of_diversity_of_agricultural_crops.pdf | PDF document | 7.48 MB | Info |
